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01. Do you have experience catering weddings? Duh, right? Seems obvious. But this question rarely gets asked, and often, gets assumed. So make sure you know if your caterer has catered weddings before, and more specifically, if they’ve catered weddings the same size...

So good, you may hallucinate. April's pizza-of-the-month: ◖ ⓢⓜⓞⓚⓔ & 'ⓢⓗⓡⓞⓞⓜⓢ ◗ Locally-sourced, hickory-smoked gouda. Roasted portabella & shiitake mushrooms. Black truffle oil. And that good herb, fresh, organic thyme. Remember, kids. Don't do drugs. But do,...

POP QUIZ: What happens when you auction off three of our wood-fired pizza parties & eight of Mayor McLaughlin's White Sox box seats? You totes raise △ $5500 ▽ for The Bridge Teen Center, that's what. ‪#‎ChefsAuction2015‬ Pictured below: Local power couple &...

Seriously though, you must. This Friday (02/27), 5-10 pm: We'll be at Hailstorm Brewing Co. in Tinley Park, because we're besties w/ them now, obvi. There will be live music by Coyote Riot, craft booze aplenty (per Hailstorm), and wood-fired pizza for dayz (per us)....

This Wednesday, 11/26: We're once again teaming up with the local beer evangelists of Hailstorm Brewery for a night of wood-fired pizza, craft beer, & general good times. It's at their place (8060 186th St., Tinley Park) from 7-10 pm. No need to r.s.v.pizza. Just...

View fullsize   Sweet Potato Mash-Up Sweet potato puree. Candied pecans. Toasted 'mallows. Powdered sugar. Here 'til it's not. Haters gonna hate, potatoes gonna potate.

It's been called "ahhrmargardd" by a guy who just stuffed his face full of it. December's pizza-of-the-month, Notorious NOG. Eggnog glaze. Freshly grated nutmeg. Honey mascarpone cream. Ground cinnamon. #groundbreaking #tistheseason #nomnomnog Dec POTM | Notorious...

Have you tried our September pizza-of-the-month? The Joneses have. And the Joneses LOVE it. View fullsize   Owner Jon and pizza friend Jeff Valentino shaking hands over a pizza well done. It's got crispy prosciutto, diced hot cherry peppers, a honey drizzle....

Y'aint ready for this. January's pizza-of-the-month, the Buzzkill. Fresh basil. Fresh mozzarella. Pepperoni. Calabrian chili peppers. And honey, homie. Sure to warm hearts & blow minds.

For this month's 'za, we brought back our almost-famous-except-it's-not Johnny Apple Pie! It's got caramelized onions, thinly sliced apples, applewood smoked bacon, mozzarella, shaved parmesan, & a salted maple drizzle.  Pairs nicely with your mouth.  Only here...