Join our team!
Are you scrappy? Do you come with batteries included? Do you take your work seriously, but don’t take yourself too seriously? If yes, then you should join our team! Apply now!
Bartender
Part-Time
$24-$45 per hour
Chef-de-Cuisine/Head Chef
Full-Time
$60,000-$80,000 per year
Dishwasher
Part-Time
$13-$15 per hour
Event Chef
Part-Time
$20-$26 per hour
Event Manager/ Captain
Part-Time
$24-$32 per hour
Executive Chef/ Culinary Director
Full-Time
$90,000 – $110,000 per year
General Manager/ Director of Restaurant Operations
Full-Time
$75,000-$95,000 per year
Host
Part-Time
$15-$18 per hour
Lead Event Chef
Part-Time
$26-$36 per hour
Line Cook
Part-Time
$18-$30 per hour
Pastry Chef/Baker
Part-Time
$16-$20 per hour
Prep Cook
Part-Time
$16-$22 per hour
Server
Part-Time
$24-$38 per hour